There’s a Seinfeld episode in which Kramer
orders some Cubans. Jerry thinks he’s ordering cigars but Kramer actually
brought three Cuban men over so they could roll cigars for him. He didn’t get
cigars because they were illegal.
When America cut ties with Cuba after Fidel
Castro took over, it became illegal to do business with Cuba. Whenever
something is banned or difficult to get all of a sudden people want the banned
or difficult to get things even more. That’s the principle of scarcity at work on the human
psyche.
Here are just a few examples.
There was a point in time when you could only
get Coors beer west of the Rockies. As a kid I remember my dad and his brothers
talking about how good Coors was when they could get it. None of them drinks
Coors now.
Yuengling is another example of a beer that
was hard to come by, at least in Ohio, until recent years. I recall traveling
with a friend who made it a point to stop at a conveience store in West
Virginia just to buy a case of Yuengling.
Twinkies started flying off the shelf when it
was announced Hostess was discontinuing the cake-filled treat.
Back in 2001, Oldsmobile exceeded it sales
goal by a higher percentage than better-known brands such as BMW, Kia, Porsche
and many others, when it was announced the car line was being discontinued.
I’m a Scotch lover and asked an expert at a
tasting event his thoughts on aged Scotch (25 years and older). He said he
tries a glass but doesn’t buy a bottle because age doesn’t necessarily mean
better taste. He said the reason the price is so much higher for aged Scotch is
just because there’s less of it.
Why do we naturally feel compelled to take
advantage of scarce resources or opportunities? From Influence Science and Practice:
“One prominent theory accounts for the primacy
of loss over gain in evolutionary terms. If one has enough to survive, an
increase in resources will be helpful but a decrease in those same resources
could be fatal. Consequently, it would be adaptive to be especially sensitive
to the possibility of loss.” (Haselton & Nettle, 2006)
Now here’s the interesting thing – once
something is no longer scarce we don’t want it as much. There’s a good chance
we’ll see this play out with Cuban cigars. Now that relations between the U.S.
and Cuba have been normalized it’s a sure bet Cuban cigars will be easier to
get. In all likelihood there will be a rush to get them when they initially hit
the store shelves. However, as they become more commonplace it’s likely people won’t value them as much.
Humans are not always predictable so there’s
no guarantee I’m correct in my assessment of what will happen with Cuban cigar prices. Only
time will tell. However, given how scarcity works on the human mind and
surveying similar scenarios from the past, if I were a betting man I’d bet on a
price fall shortly after Cubans – cigars that is – hit the U.S. market.
Brian Ahearn, CMCT®
Chief Influence Officer
Chief Influence Officer
influencePEOPLE
Helping You Learn to Hear “Yes”.
Helping You Learn to Hear “Yes”.


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